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Sunday Night Featherbones

post #1 of 8
Thread Starter 
Smoked 7.lbs of feather bones on the electric Brinkman smoker and smoked 3.lbs on the grill today using indirect heat. Finished them off in a roaster. Used Ted's magic rub, friend of mine makes good rub, used hickory and apple wood for a test run.PDT_Armataz_01_22.gif

http://s669.photobucket.com/albums/v...nes%205-24-09/
post #2 of 8
Looks like your well on your way to a great smoke.
post #3 of 8
Congrats, it's not taking very long to get into the TBS. It's all good my friend.
post #4 of 8
That looks good. Thanks for the pics.
post #5 of 8

Pork meet Smoke. Smoke meet Pork. Play nice kids. Qview

Looking good!
post #6 of 8
Thread Starter 
Richoso1, I have been trying to really get into smoking and after this weekend with the ABT's and the featherbones, which I have done for about two years now, I really have the itch to try some other things. I have some spare ribs waiting to be done up along with my first pork butt and many more ABT's!
post #7 of 8
Featherbones are one of my favorites! Just picked up some from Farmland...$0.95/lb.
post #8 of 8
Thread Starter 
That's what these were, I don't believe I have gotten a bad box of featherbones, knock on wood. Where in Omaha are you from?
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