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Slicing bacon

post #1 of 5
Thread Starter 
When I finish the smoke how do I slice the bacon? I read something about across the grain? So I would slice along the edge facing toward the counter edge?confused.gif

Hope that makes sense! Thanks!
post #2 of 5
I believe it's the other way. Check out this video it shows bacon being sliced. Always had mine smoked and sliced by the local smoke house. Gonna try doing it myself this year.

post #3 of 5
Thread Starter 


yow it was the other way. Is your pig cooker going to be a cajun microwave?
post #4 of 5
I watched that, and felt ill. No wonder our bacon tastes so much better.
post #5 of 5
I bet the people that work at that place never eat bacon...
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