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Thanks to my butcher

post #1 of 10
Thread Starter 
We had prime rib today, for the first time in longer than I can remember. Rib eyes were on sale for $5.99 - I called and asked if he had any prime rib. Yeah he did, and said he'd have it ready for me after I got off work. Got to the store, and he had me an 11 lb. prime rib - at $5.99 a lb. Cut it in half today, and cooked part and froze the other part. Salt, pepper and a little garlic. Just a little bit of hickory. Cooked to 118 and let rest. Finished temp was right at 124. Absolutely delicious. Wife used aus jus and I had a horseradish sauce. Gnawed on one bone, and saved the rest for later! Rice and broccoli and left over taters rounded out the meal.





_________________
Jack
"darn the rain, fire up the smoker"
post #2 of 10
looks great-thanks for the post- I have somthing for a good rib eye.
post #3 of 10
Sweet, did you take out a loan for that puppy? icon_smile.gifPDT_Armataz_01_37.gif
post #4 of 10
That is some prime lookin prime! Very nice indeed!PDT_Armataz_01_37.gif
post #5 of 10
Ive never done one with the bones. Probably a lot better.

Good job!
post #6 of 10
Great buy on the cut of meat and excellent looking qvue! My drool cup is full .. PDT_Armataz_01_37.gif
post #7 of 10
wish "they" would drop the prices round here. my bride seems to think that is a special occasion cut of meat. Been seen alot of PR lately and it's giving me the bug again.
BTW, great lookin' grub, keep up the good work
post #8 of 10
That looks fantastic very nice job and great Qview
post #9 of 10
That looks great ! also great price on the meat. Nice great q-view
post #10 of 10
Gotta love the standing rib roasts!
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