What do I do?

allen

Smoking Fanatic

Original poster

Sep 28, 2007

617

14

Sioux City, Ia.

• Aug 26, 2008

• #1

I have thawed out 2 Whole chickens that I was going to smoke Labor Day Sunday and now I can't, Mother-in-Law according to a Hospice nurse she has 2-3 days left, I was thinking Oven but at what temp and how long? Mother-in-Law was a Grand of a Gal, I just didn't know how to write this so I just wrote,

 

garyt

Smoking Fanatic

Apr 6, 2007

782

12

54455

• Aug 26, 2008

• #2

Throw them in the garbage and take care of things that are more important. You can always buy more chickens.
Get some fast food and go see her.

 

dennisdocb

Smoking Fanatic

SMF Premier Member

May 18, 2008

549

10

Jacksonville, FL

• Aug 26, 2008

• #3

Ditto..then they'll keep in the fridge.

 

vince

StickBurners

SMF Premier Member

Jun 14, 2008

361

10

Denham springs, LA

• Aug 26, 2008

• #4

Sorry to hear about your Mother in Law.



I agree with putting them in the oven.

 

allen

Smoking Fanatic

Original poster

Thread starter

Sep 28, 2007

617

14

Sioux City, Ia.

• Aug 27, 2008

• #5

I didn't know wife had a roaster, put the 4lb chickens in roaster at 250 for 7hrs or am I wrong, wife says no on throwin chickens away, say's she could use them at a later date, will 250 for 7 hrs be alot right

 

bbq bubba

Master of the Pit

OTBS Member

Feb 12, 2007

3,643

12

new baltimore, mi

• Aug 27, 2008

• #6

Roasters are for roasting.....cook at 350 like Tex said.
Otherwise your looking at chicken mush....

 

richoso1

Gone but not forgotten. RIP

OTBS Member

SMF Premier Member

Jun 21, 2007

8,427

42

• Aug 27, 2008

• #7

Sorry to hear about your mother-in-law. You can do beer can chickens in the oven at 350 and they'll be good too.