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Simple supper yesterday

post #1 of 8
Thread Starter 
Simple supper yesterday
A couple of butts cooked and pulled. Used SoFlaQuer's finishing sauce (OMG good!), some coleslaw and parmessan tater tots. Not fancy, but awful good! Couldn't find TC cajun seasoning, so I used Louisiana cajun seasoning in the finishing sauce. Excellent!

post #2 of 8
Looks great Jack2U2.
post #3 of 8
I have one word for that. YUMMY.
post #4 of 8
Simple, but nice.
post #5 of 8
That looks yummy, I'm new to this forum and have never heard of putting cole slaw on a pork sandwich. I made my my first pulled pork yesterday and will be trying this tonigh .
post #6 of 8

Memphis Style

I had never heard of it either until I went to a Red Hot & Blue restaurant here in the Dallas area. They serve their pulled pork sandwiches "Memphis Style" which is with cole slaw on top. Very Good! Great BBQ restaurant as well.
post #7 of 8
Jack that looks really tasty!!PDT_Armataz_01_37.gif
post #8 of 8
That looks great ... simple but GREAT !
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