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Greetings from the bluegrass state.

post #1 of 16
Thread Starter 
I'm a long time griller that is just getting into smoking. I have a smoke-n-pit horizontal smoker and have done some of the suggested modifications read here. It now has 3 temp gauges across the front an extended exhaust and has been sealed up along the firebox lid and door and the rotisserie slots, to help control airflow. I have some baby backs rubbed down in the fridge and a nice beef tenderloin as well. I'm starting the ribs in about an hour then when they are done the tenderloin will go on. I'll try and get some good pics. Thanks Jeff for the introduction, 5day course and all the wonderful info on this forum. Wish me luck. icon_wink.gif

Smokin Gun.
post #2 of 16
Good luck Smoking gun and welcome to the forum. Glad to have ya
post #3 of 16
welcome gun to SMF-your in for a ride!
post #4 of 16
Welcome to the forum.
post #5 of 16
Welcome aboard, glad ta have ya!
post #6 of 16
Welcome to forums.
post #7 of 16
Welcome. Great bunch here.
post #8 of 16
Welcome to SMF! Glad you came aboard!

Take care, have fun, and do good!


post #9 of 16
Glad to have a bluegrass feller. We get one once in a blue moon from kentucky.
post #10 of 16
Your state is so beautiful!
Happy smokes, check out our fattie throwdown going on next weekend...
post #11 of 16
Welcome Smoking Gun, glad your hooked and glad your here. Just ask any question and we'll all make sure you get the right answers.
post #12 of 16
Welcome to the SMF, SG.
post #13 of 16
Welcome to SMF. This is THE place to be.
post #14 of 16
Thread Starter 
Thanks for all the warm welcomes to the forum. Unfortunately the first smoking was rained out. Well actually rain delayed. It's on right now and I'm about 3 hours in. Found some nice lump at the local meijers store and once it got hot it's been hanging in there nicely. It's called Frontier Brand 100% natural Hardwood Lump Charcoal. The pieces were nice and large with very little chips and dust. I'll be going back to stock up as it was 10 lbs for 4.99. holding right at 225 and the ribs are looking good. Back to the grind I go. PDT_Armataz_01_28.gif
post #15 of 16
Welcome to the smf...............Glad to have you here..................
post #16 of 16
Welcome S. Gun... always good to see Kentuckians join up. The SMF will have you rolling along nicely in no time at all.
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