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Brisket Final Q-view!

post #1 of 13
Thread Starter 
The Brisket was awesome! Could have been more tender in the middle (more and slower cooking needed I suspect) but the last pic says it all (all that was left!) Thanks to all for the help!!!!biggrin.gif
LL
LL
LL
post #2 of 13
Looks great. icon_smile.gif
post #3 of 13
Yep, looks like it was dern good!

Bill
post #4 of 13
You did good it looks great PDT_Armataz_01_37.gif
post #5 of 13
Must have been good, nothing left, good work.PDT_Armataz_01_37.gif
post #6 of 13
Looks good to me PDT_Armataz_01_37.gif
post #7 of 13
Good job!biggrin.gif
post #8 of 13
Looks good, now it seems you might be hooked on brisket, biggrin.gif

I know the feeling.
post #9 of 13
Looks pretty good! wink.gif

Next time, cut across the grain 90*.....it will be ALOT more tender! biggrin.gif
post #10 of 13
Hope the one I have on comes out that nice. Will let y'all know tomorrow,,, Good work.
post #11 of 13
Yes....if you thought it was tender and tasty now...once you figure out the cut...It will blow your mind!

Looks great thoughPDT_Armataz_01_37.gif
post #12 of 13
looked great and judging from what was left, had to be great!!!
post #13 of 13
Nice smoke Tpicki. Love to see that moisture in there.
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