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First Fattie - Breakfast Fattie with q-view

post #1 of 34
Thread Starter 
So I finally did it!

After the salmon Friday night and the brisket and ribs on Saturday, I made a breakfast fatty for Sunday.

Jimmy Dean 50% lower fat sausage, herb and garlic cream cheese, scrambeled eggs, bacon and mushrooms.
I forgot the grated cheese, but it was still good.

Smoked at 225 until the temp came up to 170. It turned out yummy. No leaks!! Which was my biggest concern. I was afraid to put the probe in for fear it would all leak out the hole! biggrin.gif

I pre cooked the bacon and eggs then just rolled everything in.
Thanks everyone for their advice on this one! I'm glad I finally did one. I want to try an Italian one next...

Italian sausage on the outside, marinara and mozzarella on the inside...
post #2 of 34
that looks awsome...gonna try a breakfast fatty soon myself.PDT_Armataz_01_37.gif
post #3 of 34
Excellent job on the FATTY KC,it looks mighty tasty.PDT_Armataz_01_37.gif
post #4 of 34
Great looking fatty CKC!! Have not had much time to spend in the SMF over the weekend, gotta go find your salmon and brisket posts!
post #5 of 34
Nice job Karen. How many eggs did you end up using?
post #6 of 34
Thread Starter 
I used six biggrin.gif
Got some great advicewink.gif
post #7 of 34
MMMMmmmm that looks and sounds Great PDT_Armataz_01_37.gif
post #8 of 34
Fantabulous. Is that a word????? fantastic and fabulous. Great fatty.
post #9 of 34
Thread Starter 
One of my favorite words!! biggrin.gif
post #10 of 34
Oh yeah! Very nice!

Garlic and herb cream cheese? Who'da thunk it?

post #11 of 34
Great job. I never thought of scrambled eggs and bacon in a Fatty. That gives me the idea of a biscuits and gravey filling on one and eggs and bacon on another for breakfast. Thank you very much. Semper Fi.

post #12 of 34
Definitely a good lookin' first fatty, Karen! Props to getting over the hurdle of the first one, looks like it turned out really well! Nice smoke ring biggrin.gif
post #13 of 34
Thread Starter 
Yummy...biscuits and gravy wrapped in sausage...Nice!!
post #14 of 34
Yummy, DroolPDT_Armataz_01_29.gif Nice job!!!
post #15 of 34
Mmmm. KC, looks great!PDT_Armataz_01_37.gif
post #16 of 34
I did one with hard boiled eggs once, with syrup and breakfast spices, ginger, etc. it was really good.
post #17 of 34
great lookin breakfast fatty karen, great job!!!! mite have to try one of them breakfast ones. way ta go!!
post #18 of 34
Mighty fine lookin FATTY CKC. Were the eggs completely cooked or did you leave them a little under cooked?
post #19 of 34
Thread Starter 
I thought about leaving them a little undercooked but then one of the wonderful folks here mentioned that the sausage would keep them moist so I cooked them all the way. They were just fine.
post #20 of 34
that looks great! Havent tryed on myself but am looking foward to makeing one myself.
good job!PDT_Armataz_01_37.gif
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