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Uborka Saláta (Cucumber Salad) Hungarian

post #1 of 5
Thread Starter 
Tired of the same ole garden, potato, pasta salads? YOU gotta try this. Had some today with the bbq wings.

Here is another great and tasty dish.

2- 12 inch long cucumbers
1 teaspoon salt
1 tablespoon vinegar
250ml sour cream
1 tablespoon of Hungarian Paprika.

1-peel cucs, and slice thin (if they are sliced too thick prep time will be longer) and place into a bowl with a lid
2-sprinkle salt over the cucs (may put lid on and shake it)
3-let sit in fridge for 1/2 hr.
4-drain all liquids and add vinegar. Place lid on and shake to mix. Place fridge for another 1/2 hr.
5-drain extra liquids off, and add sour cream, mix well. Place into fridge for 1/2 hour or until time to serve.
6-when ready to serve, spinkle the paprika across the top.

This is so good.

There are other recipes on the net that also add garlic and pepper. But this is how I make it.

post #2 of 5
Andy - those ingredients sound wonderful, and fresh! How can you tease us with that, and not show us what it looks like?? We're a visual bunch!! PDT_Armataz_01_28.gif Just messin' with ya - thanks for the recipe!
post #3 of 5
Thank you so much for the recipe. Have a row of cucumbers growing in my garden and I will definititely try this!
post #4 of 5
thks for recipie, we have one very simalar, serve on top of boiled little baby new potatoes!!!
post #5 of 5
Good stuff, Andy...we used to have this quite often when I was a kid. Delicious!
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