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Memorial Day Smokin'

post #1 of 10
Thread Starter 
Rain caused an abreviation of the menu, had plans to smoke up a bunch of grub. Friends and neighbors coming over. Agreement that I smoke and provide "something cool to drink", they bring sides.
Got the EZUp out and fired off the SDS drum & GOSM gasser under it. Lit off the Char-Griller SFB under an umbrella.
Managed to smoke 10 slabs of baby backs, couple sticks of baloney, a bunch of ABT's and a batch of stuffed mushrooms.
Rain stopped about 1PM, folks arrived with sides, everyone ate WAY too much! It was good though!
post #2 of 10
Niiiice. Gotta try that baloney thing. Mike Mills described it in the P-L-and BBQ book. Sounds delicious!
post #3 of 10
Mike that plate would make anyone hongry!PDT_Armataz_01_37.gif
post #4 of 10
Great job Mike on some awesome looking grub ... drool slurp wipe PDT_Armataz_01_28.gif
post #5 of 10
Looks great Mike. Does it really get any better? Friends, family, Q, and refreshing beverages? Well sometimes the familly part could be better but ya can't pick them.eek.gif
post #6 of 10
Way to go, Mike! Awesome looking grub! Unfortunatley, no Holiday weekend smoke for me...But that's only 'cause me and the GF took off to Hilton Head for a quick 4 day break...and believe you me...I ate very well...all the fresh oysters, crab legs, and shrimp I could hold!!!biggrin.gif

post #7 of 10
I do have a half dozen slabs of baby backs and ABT's planned for this Sunday, though...

post #8 of 10
That looks nice. wonderful plate of food ya got there.
post #9 of 10

Great looking food

Great looking food Mike.
post #10 of 10
Looks great PDT_Armataz_01_37.gif
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