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Beef wrapped with bacon help??

post #1 of 7
Thread Starter 
Looking for a good recipe for pieces of steak wrapped in bacon. Dosen't matter smoked or grilled, injected, rubbed, whatever. I love beef and I love bacon and want to make a wrapped steak chunck that will impress all... Anyone got something good fo me??????
post #2 of 7

Never done it, but

Never done it, but maybe I would try this for an experiment, Marinate 3lbs of steak tips overnight.....

Marinade: 1+ cp of soy sauce, 6 tb canola ,6 tb brn sugar, 3 tb cooking sherry, 3 tb hot sauce, 2+ cloves garlic minced, 1 tee each of ……ground ginger, pepper, dry mustard, 1 tee + of onion pdwr.

Cut your bacon strips small so they just fit around a steak tip, then wrap bacon around each tip sliding several of them(maybe 8 to 10) onto wooden skewers so that it will be easier to move them.

Smoke them at 250 for 90 minutes or less, and serve:-)
post #3 of 7
hmmm. ABST- atomic buffalo steak turd- good luck with your experiments
post #4 of 7
I am going to copy that one down Ken...sounds really good!!!
post #5 of 7
Mine is similar to Texas-Hunter's. I use tri-tip steaks, not the roasts. We get them @ Costco. They come usually 4"-8" long and about 1&1'2" - 2" wide. I cut them into about 3/4" - 1" medallions then into the marinade for a couple of hours.

Olive oil
Brown Sugar
Worsteshier (sp?)

Cut bacon strips in 1/2, wrap around tri-tip medallions & secure with water soaked toothpick (or skewers). Then smoke or grill to rare or medium-rare. We have tried other seasonings on the steak (Cajun, Montreal, Emerils,
Arthur Bryants, etc.) and they all turned out good, we just prefer the above marinated process the best. Good luck!
post #6 of 7
Thread Starter 
Wow, so many good recipes to choose from, think I'll have to try them all!!
post #7 of 7
I know it's not smoker cookedicon_redface.gif, but they would be good using the fondue method, quick deep fried in hot oil
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