or Connect
SmokingMeatForums.com › Forums › Announcements › Roll Call › New in Michigan
New Posts  All Forums:Forum Nav:

New in Michigan

post #1 of 14
Thread Starter 
Hey everyone new guy here in Michigan. I have lost count as to what generation smoker I am, you could say I have been smoking and making sausages my whole life. Maybe I will learn some new stuff here.
post #2 of 14
HEy! Glad ya decided to stop in! Another Michigan guy, whaddia know... You'll like it here, and perhaps help out other folks it sounds like. What's your favorite style of sausage?
post #3 of 14
Welcome to the smf...........Glad to have you here and hope you will share some of your experience with us............Great place here............
post #4 of 14
howdy ryan,welcome to the site-I be a stuffer also-I like knowing whats in mine!
post #5 of 14
Thread Starter 
Thanks everyone!

Smoked sausage would be venison summer. Fresh Sausage gotta be brats. Who am I kidding I have yet to try a sausage I did not like.
post #6 of 14


Ryan welcome to smf!!!!!!!!!!!
post #7 of 14
Welcome to the forum.
post #8 of 14
Ryan, seems Wolverines make great smokers! Sure is a lot better than some dang Buckeye. Welcome. And remember to take some pictures for the Q-view. And would certainly like to hear about what equipment you're currently using to make those brats, etc.

post #9 of 14
Welcome to SMF, there is generally alot of sausage talk going on here, you'll fit right in !!!
post #10 of 14
WElcome to SMF Ryan!!!
Glad you found us.
post #11 of 14
Ryan, Welcome to the site. Another Mich resident here.
post #12 of 14
Welcome Ryan, theres no place like home.............
post #13 of 14
Welcome Ryan, good to have you here.smile.gif
post #14 of 14
And yet another howdy from a Michigander. Welcome and I'm looking forward to your sausage making expertise.

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Roll Call
SmokingMeatForums.com › Forums › Announcements › Roll Call › New in Michigan