Startin' to get it!

w9jr

Newbie

Original poster

Apr 8, 2006

3

10

Palo Alto, PA

• Jan 26, 2008

• #1

I posted one message already and after reviewing all the input given to others, I am sure I will become a regular on this site. Nothing better than downing a cold Yuengling or two or three or ? While watching the white smoke and pit temp for 6 or 7 hours on a hot summer day. I am looking forward to learning this craft from all the vets.

 

cman95

Master of the Pit

SMF Premier Member

Jul 15, 2007

1,726

11

East Texas/Africa

• Jan 26, 2008

• #2

Welcome to SMF. This is THE place to be.

 

richoso1

Gone but not forgotten. RIP

OTBS Member

SMF Premier Member

Jun 21, 2007

8,432

41

• Jan 26, 2008

• #3

Glad to have you as a member of the SMF. I'm looking forward to reading about your smokes, and looking at your Q View!

 

cowgirl

Legendary Pitmaster

OTBS Member

Oct 2, 2007

7,644

48

Oklahoma

• Jan 26, 2008

• #4

Welcome to the forum w9jr! Glad to have you aboard.

 

smokeinpa

Fire Starter

Nov 20, 2007

34

10

Pennsylvania

• Jan 26, 2008

• #5

From one PA boy to another . Welcome to the SMF. About 2 hrs. west of you in Centre County.

 

w9jr

Newbie

Original poster

Thread starter

Apr 8, 2006

3

10

Palo Alto, PA

• Jan 26, 2008

• #6

Cowgirl - the picture on your profile page, I would really like to attempt to smoke a whole pig using that simple method, can you give advice or direct me to where I can get it?

 

glued2it

Master of the Pit

Sep 8, 2007

1,556

11

Tulsa

• Jan 26, 2008

• #7

Were glad to have ya here! You will want your smoke thin and blue not white or billowing!

 

kookie

Master of the Pit

OTBS Member

Mar 27, 2007

2,850

10

Mandan North Dakota

• Jan 26, 2008

• #8

Welcome aboard. Great place here and great people too.

Kookie