that I built and use for private party's in my off time.
I'm not new to smoking I've had a pellet smoker for many many years (Treager serial #0465) that was taken apart and modified into a mass smoker(bakery rack, sheetmetal and Treager pellet hopper) for doing large amounts of meat. I am however new to offset charcoal smoking and because I have a plethora of leftover traeger parts, i'm going to try my hand at building and offset/indirect smoker. sincerely Stan.
When I can post pics I will. A stock cold smoker chamber from traeger and the old cooking chamber traeger Mary those together and try make an offset smoker. Comments and constructive suggestions welcome
Edited by couve food dude - 7/2/16 at 5:52pm