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Two things at once

post #1 of 3
Thread Starter 
Going to do ribs this weekend how would i do ribs and chicken quarter at the same time
post #2 of 3

The chicken is only going to take about half as long as the ribs. So put it on about 2-3 hours after the ribs. Just don't put the chicken on a rack above the ribs. No chicken juice on the ribs. Rib juice on the chicken is OK.



post #3 of 3
Thread Starter 
Thanks SmokinAl
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