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Newbie from PA

post #1 of 6
Thread Starter 

Hey y'all, my name is Nate. I'm new to the forum but not to smoking/grilling. It is one of my favorite things to do with my buddies. I have cooked around 80lbs of pork shoulder using gas and some wood chips for a work place cookoff. There were 8 of us that entered just for fun. Most of the people preferred my style including the judges so I took 1st place. For the most part I enjoy smoking using strictly wood. I have access to all the hardwood I could ever need for free. My favorite to use is a half and half of hickory and apple. I have perfected my homemade dry rub and BBQ sauce that I think compliments pork very well. I am looking forward to learning new styles/techniques and trying to smoke some meats other than beef and pork.

post #2 of 6
:yahoo:Welcome from SC, Nate. It's good to have you on this great site.
post #3 of 6

Welcome to the group Nate!  Glad you joined us.



post #4 of 6

Hi Nate,


Welcome to SMF!


Congrats on that first place!


Looking forward to seeing some of your smokes!



post #5 of 6

 Welcome to the forum, Nate. I hope you like it here.



post #6 of 6

texas.gif  Good morning and welcome to the forum, from a cloudy and warm day here in East Texas, and the best site on the web. Lots of great people with tons of information on just about  everything.



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