Hello all, I'm new to smoking/grilling but I really want to get in to it. I'm drawing up plans to build a cold/warm smoker, which will somewhat resemble the picture I attached here
This one's built from cedar, which I heard is a good wood for smokers because it prevent rot and whatever else. My dad was suggesting to build it from pine (because we have a ton of pi we just sitting around), what do you all think? Is pine good for a smoker to be built from? What would you recommend?
Thank you all.
Thank you all.
