Just another newb :)

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pipelinegypsy

Fire Starter
Original poster
★ Lifetime Premier ★
Jan 9, 2016
46
25
Alabama
Hey Y'all from Alabama! I decided to dedicate my entire first deer this season to sausage. It started as a fresh sausage project, but I quickly started craving some smoke. Before I knew it I had accumulated all the tools I thought I would need (along with enough Amazon boxes for a nice bonfire), and found myself here in search of the knowledge I so desperately need. I have read myself crosseyed, but that has only led to more confusion, so I ask for your patience as I bombard the board with a thousand questions haha. I look forward to making some new friends!
 
Hey there I'm not too far away here from Florida.
Last year I made my first smoked deer sausage and it was great. I did it on a vertical drum smoker. I only did about 20lbs.
Are you planning on smoking it all at one time or freeze it fresh to smoke in smaller batches later?
Congratulations on your deer! I unfortunately did not get one this year.
 
Welcome to the forum. This is a great place to learn and share ideas. The search bar works great for finding info. If you don't find an answer, start a thread and wait for several different answers.

Smoke it up
William
 
Are you planning on smoking it all at one time or freeze it fresh to smoke in smaller batches later?
Actually both. I made some fresh breakfast sausage and then I made two batches to be smoked, one regular and one Andouille. We go through a great deal of the stuff so I wanted to be sure and have it ready to go whenever the need arose. We are headed down to FL Sunday to spend a few days, I love it down there!
 
Sound like you got it going on with the sausage. I just tried some links a friend made over the weekend. He did 20# venison, 4# Boston butt, and 2# bacon. Seasoned with salt, pepper, sage, garlic. I grilled some last night. It was pretty good.
I go to Alabama quite often as well and like the country side.
Getting ready for some winter fishing here now that hunting is over for me.
 
texas.gif
  Good evening and welcome to the forum, from a nice cool day here in East Texas, and the best site on the web. Lots of great people with tons of information on just about  everything.

Gary
 
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