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Pepperjack and Colby w/ q-View

post #1 of 17
Thread Starter 

Here is my latest cheese smoke!

 

Log of pepperjack and a log of colby.

 

Smoked over cherry for about 3 hours.  Weather finally cooled enough to help replenish my supply!

 

I am going to stockpile this year so I have enough to hold on to for a couple years before eating.

 

 

 

 

post #2 of 17

Nice load of cheese!! :drool

post #3 of 17
Nice load! Great color as well!
post #4 of 17
Great looking Cheesus! Where's that brand from, never seen it in my neck of the woods.
post #5 of 17

Nice cheese, I like the round form. Looks really good.

 

:Looks-Great:

post #6 of 17
Thread Starter 
Quote:
Originally Posted by dirtsailor2003 View Post

Great looking Cheesus! Where's that brand from, never seen it in my neck of the woods.

I think it's out of Ohio.  Actually my buddy went to school with the granddaughter of the man that owns the company.

 

It's very good cheese.

 

Just looked it up.  Amish country in Millersburg Ohio.

 

https://www.babyswiss.com/

post #7 of 17

Nice cheese, Joopster.

 

Disco

post #8 of 17

very nice,,great replenish stock up 

 

 

A full smoker is a happy smoker 

 

DS
 

post #9 of 17

J, Nice batch of cheese !

post #10 of 17

Great way to start a stash.  It will add up over time.  Mine must be around 70 lbs. now with the age averaging ± 5 years.  Fresh cheese is nice also though.

 

Great looking cheese.

 

 Lived in La Grange for awhile.  Been to the ACD Day's and museum many times.

 

T

post #11 of 17
Thread Starter 

My wife and I exchanged Christmas presents early - we both are impatient ;)

 

I got her an iPad Air 2 and my gift was a Weber 22.5 Charcoal Grill!

 

I picked up two more logs of cheese - Baby Swiss and Provolone that are on the cold smoke over cherry now.

 

My in-laws gave me a nice foodsaver for Christmas as well.  Time to up the ante!

 

Picked up a 6# Bone in Prime Rib for Christmas day to christen this guy.  Looking forward to it!

 

 

post #12 of 17

Nice.

 

T

post #13 of 17

joopster, how are you cold smoking on a weber kettle?

post #14 of 17
Thread Starter 
Quote:
Originally Posted by FIGJAM View Post
 

joopster, how are you cold smoking on a weber kettle?

 

Got a AMNPS pellet deal in the bottom.

post #15 of 17

Looking good so far.

 

DS

post #16 of 17
Quote:
Originally Posted by Joopster View Post
 
Quote:
Originally Posted by FIGJAM View Post
 

joopster, how are you cold smoking on a weber kettle?

 

Got a AMNPS pellet deal in the bottom.


Ah, that would make sense.  Couldn't figure out any way you could do that with charcoal.  Now I know why.  Thanks.

post #17 of 17
Thread Starter 


Vac packed on new foodsaver and in fridge. Need a refrigerator for garage....
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