I am a butcher by trade and I am looking into setting up a mobile BBQ/Food trailer with a small butcher shop built in. I plan on having aged hanging beef/pork on the trailer for fresh cut and to improve profit. It's a a bit of a project but hoping someone has some good ideas on set-up and builds.
Noob looking for ideas for a build
SmokingMeatForums.com Top Picks
Do you remember the name of that truck? I can't find anyone online in the US that is doing what I am looking to do. I would like to build out a 20-30' bumper pull trailer or RV. Can't find anything. I am sure I can figure out how to do it since I've been in the meat business for a long time but no use re-inventing the wheel and save my self from unforeseen mistakes.
- 22,522 Posts. Joined 1/2011
- Location: Whitehouse, TX (East Texas) just South of Tyler
- Points: 2860
- Select All Posts By This User
Good afternoon and welcome to the forum, from a nice warm day in East Texas, and the best site on the web. Lots of great people with tons of information on just about everything.