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Another WSM newbie!

post #1 of 8
Thread Starter 

My pre-used WSM 22.5" obtained as a gift from a family member is ready to roll now.  Following some of the excellent advice and tips found on this forum, I have a couple of pork loins going now.  We will see!

post #2 of 8
Thread Starter 
Results were excellent. Pork loins were well cooked, juicy, smoke ring present...ready to take on chicken!
post #3 of 8
Sounds like a nice gift!th_nopicsye3.gif
Glad it turned out for you!
post #4 of 8
Thread Starter 
Too true!...having trouble posting a pic...
post #5 of 8

Welcome to the bullet smoker world.  There's no turning back.  One great smoker.

post #6 of 8

Huge problem I have with the WSM... :icon_eek:

 

 

Too much meat and other goodies to smoke and so little time... :icon_mrgreen:

 

 

Have fun!!!

post #7 of 8
Thread Starter 

Another attempt at posting pics

 

post #8 of 8
Thread Starter 

The pork loins and salmon turned out great!  Today I followed some tips on the site and made bacon wrapped chicken breasts on the smoker...they were declared a new favorite!!  Here's the finished product