Waiting for my new MES40. Had a Smoke Hollow but wished to upgrade a little. Bought a Maverick ET-732 for the Smoke Hollow because the temp gauge was way off. How is the meat probe and temp probe on the MES40? Should I still use the Maverick? Do I clean the MES40 after every time I use it? Any tips anyone has would be appreciated. Thanks.
MES40 temp probes
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Yes use the maverick as it will be a lot more accurate than the factory one.
As for cleaning, I cover any area that will get dripped on with foil so when I'm done I simply throw the foil out, wash the racks, wipe down the window, and clean the temp sensors on the back wall.