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New Memeber

post #1 of 4
Thread Starter 

New to smoking. Just got Master built smoker for Christmas. I have done:

Brisket

Spare Ribs

Chicken Quarters

and Tenderloin Chops so far.

I need a lot of practice but looking foward to learning.

post #2 of 4

texas.gif  Good evening and welcome to the forum, from a cold day here in East Texas. Lots of great people with tons of information on just about  everything. 

 

Gary

post #3 of 4

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.
David

post #4 of 4

Tell us how it all turned out, also post pictures of your next smoke

 

Gary

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