I used my RF smoker a few times last summer, but always while I was tending it. I recently got a 18.5" WSM and keep reading about how you can set them for long overnight cooks.
I have never seen this topic on here anywhere, but has anyone ever had racoons or other invaders of your smoker while left overnight out in the yard with aromatic meats cooking out there?
I live in a pretty isolated area in the country and see these critters all the time. You can't leave trash or anything out at night. I assume the smell of nice meats cooking would just draw them in?