I have a Green Mountain Grill and I'm noticing that the right side of the grill is significantly hotter than the left side. Is this normal or do I have an issue with my grill?
GMG - one side hotter than the other?
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Well, I smoked a prime rib for the first time on Xmas and according to Jeff's book, it should have taken 5 hours to cook and it took about half that - it was on the hotter side. I also smoked a pork tenderloin last week on the hotter side and it was overdone in 1.5 hours.