or Connect
SmokingMeatForums.com › Forums › Announcements › Roll Call › Grilling Adict
New Posts  All Forums:Forum Nav:

Grilling Adict

post #1 of 5
Thread Starter 

Hey all!

Im new to your forums, but definitely not new to backyard cuisine.

I started out like many do, with a standard Weber Grill.

I now have the same weber, in addition to a collection of 5 various grills and smokers.

Im looking forward to trying out some of the ideas from the community here as well as sharing my own.

post #2 of 5
Thread Starter 

guess I forgot to mention that Im from the SF Bay Area...yes we know how to grill and smoke too. :439:

post #3 of 5

texas.gif  Good morning and welcome to the forum, from a cool East Texas. Lots of great people with tons of information on just about everything

 

 

            Gary

post #4 of 5

Glad you joined the group. The search bar at the top of any page is your best friend.
About anything you wanna know about smoking/grilling/curing/brining/cutting or slicing
and the list goes on has probably been posted. Remember to post a QVIEW of your smokes.
We are all smoke junkies here and we have to get our fix. If you have questions
Post it and you will probably get 10 replies with 11 different answers. That is
because their are so many different ways to make great Q...
Happy smoken.
David

post #5 of 5
Hey

Welcome to the Smoking forum. You’ll find great , friendly people here, all more than willing to answer any question you may have. Just ask and you’ll get about 10 different answers—all right. LOL. Don’t forget to post qviews.

Gary
New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Roll Call
SmokingMeatForums.com › Forums › Announcements › Roll Call › Grilling Adict