I was playing around with a few injection ideas the other day and went with the one below. Oh my goodness was it good. The pork had a nice sweetness to it but had a lot of natural pork flavor. Let me know what you guys think
I modified Chris Lillys Injection
1 cup apple juice
1/2 cup water
1/2 cup white sugar
1/4 cup salt
2 tablespoon lemonade
Cooked at 250 until 165 IT then wrapped in 3 layers of heavy duty foil very tightly. Cooked until IT of 190. Once it hit 190 IT I injected again with a mix of apple juice, peach syrup (from can of peaches), and a touch of lemonade. I heated this up very hot in a microwave first. Continues to cook until 200 IT. I think I have found my injection from here on in.