Hello I have been searching the archives here for an answer and I am sure its here somewhere just cant find. just got my MES 30,.. I want to make jerky and decided to test the unit first..I started at 140, 30 min later no smoke(dry chips)...every 30 I bumped up the temp 10 degrees..after I got to 180 still nothing and lost interest!(glad I didn't have meat hangin!) I did read about bad elements but I just got this thing from qvc you would think it have updated parts by 2014. (model number:20072614 800 watt) Thanks in advance!
"No Smoke At 150"
post #1 of 4
6/13/14 at 6:20am
SmokingMeatForums.com Top Picks
post #2 of 4
6/13/14 at 6:28am
- 9,316 Posts. Joined 2/2013
- Location: Central Pa
- Points: 1317
- Select All Posts By This User
Normal. Very little smoke at low temps.
Most of us MES owners use one of these.
post #3 of 4
6/22/14 at 11:14am