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post #1 of 3
Thread Starter 
Mr. Piggy here. I'm in TN. I've been grilling for better than 20 years, just started smokin' meat the last 3. Trials and tribulations. Glad to be here and to learn from others who dabble in this sort of thing.
post #2 of 3

Hey MP, glad you joined up, lots of good information on here.


Gary S

post #3 of 3
Thread Starter 
Thanks, Gary.
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