or Connect
SmokingMeatForums.com › Forums › Announcements › Roll Call › dtroyer99
New Posts  All Forums:Forum Nav:


post #1 of 3
Thread Starter 

I live in southwest Missouri. I use a smoke hollow brand grill/smoker 4-n-1 combo. I am just getting started in the smoking aspect of grilling. Last weekend i smoked a pork loin wrapped in bacon and it turned out fantastic. My other hobbies include riding my Harley and spending time outdoors with my family. i am always looking for new ideas for meals to grill/smoke. Tired of the same boring things.

post #2 of 3

Hello and Welcome to our addiction.  A word of warning: There is no 12 step program for this one!  Many good folk here with a load of experience that they are more than willing to share.  If you have specific questions just start a thread and someone with experience will be along soon to offer advice.  All info you can provide us with such as smoker type, location and so on will help us answer any questions you may have, and pictures help a bunch.  Spend some time doing some research on the forums, tons of advice and recipes already available there.  Check out Jeff’s 5 day smoking E-Course ( link below ) that will help you get started.  We look forward to your contributions.  Have fun.  Good luck.  Keep Smokin!



post #3 of 3

Hello and welcome to the forum.


Gary S

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Roll Call
SmokingMeatForums.com › Forums › Announcements › Roll Call › dtroyer99