I have been thinking since I mention using a electric fry pan in my charcoal smoker. (Always a bad idea for me - a few Accidents)
I was wondering what about using a toaster oven or two.
The units have 1000 to 1500 Watt output. (I have two units.)
These two I have, compared to having to buy two $36.00 900 Watt unit hot plates. (ie.$72.00).
I would put them in my charcoal smoker and cut down on my mothering time with the heat control.
Do you believe this would work or am I daydreaming again?