or Connect
SmokingMeatForums.com › Forums › Announcements › Roll Call › Smoking in the NW
New Posts  All Forums:Forum Nav:

Smoking in the NW

post #1 of 4
Thread Starter 
Hello all. New to the site but been smokin a while. Living in Portland, Or currently smoking on a MES and a Smokin Tex. Used to smoke on a stick burner but lack of time and traveling for work sent me down the power path. From Down South (N.C.) originally so tend to lean towards the pork side but like messing around with brisket, chuck roasts and dabbin in smoking cheese and making bacon. Salmon and shrimp are also good as well as occasional fatties. Looking forward to learning from you all and sharing stories. Thanks for having me....
post #2 of 4
Glad you joined us PulledPig, welcome1.gif from North Dakota!
post #3 of 4
Welcome, see ya around the forum. WHB
post #4 of 4

texas.gifHello and welcome from East Texas. This is a great site, lots of information and great people that are willing to throw in their two cents worth on about anything.   

 

Gary

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Roll Call
SmokingMeatForums.com › Forums › Announcements › Roll Call › Smoking in the NW