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Alaskan ABT's?

post #1 of 6
Thread Starter 

I just moved to Texas a few months ago; but, my freezer is still full of caribou meat from a huge bull I shot in August (SCI Gold, for those who care).

 

So, tonight, alongside the butt that's been in the MES 40 for the last 5 1/2 hours, I'm going to make some ABT's.  I'm going to stuff jalapenos with Italian caribou sausage and cream cheese.  If there is any interest, I'll post pictures.  If there isn't, oh well, I'll still be eating good.

 

Merry Christmas!

post #2 of 6

I always love seeing another version of ABT's!

post #3 of 6
Thread Starter 
Quote:
Originally Posted by BadMoonT2 View Post

I always love seeing another version of ABT's!

Sorry, man. They're already done and in. I'll make 'em again and take some pictures.
post #4 of 6

I want your freezer! You can mail it here! DELICIOUS!!!!!!!!!!!! Merry Christmas!!! I love caribou! How impressive! Wow!!! Fantastic!!! Cheers! - Leah

post #5 of 6
No Pics never happned lol
post #6 of 6
Thread Starter 
Yeah, I keep forgetting...


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