We moved into our house a few months back and my neighbor was smoking meat in this driveway. I was very intrigued. I went out and bought a Brinkman electric smoker. The fist time using it, I caught the whole thing on fire and my meat turned out crappy. I could not even give it away.
Since then I have gotten much better at it. I switched to pork from brisket and have experimented with several rubs. I have found one that I like and it is working out great. I have made several pork shoulders with great success. I then tried chicken and was very pleased with the way the chicken turned out. Now I am planning to smoke a turkey for Christmas. Hope that works out well.
I have very little experience and I am now in the market for a new smoker. But which one to choose. I am not sure. That is, in part, why I joined the forum. Trying to learn about the different smokers on the market.