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pastrami rub/recipe

post #1 of 2
Thread Starter 

ok so some of the pastrami pics I seen look incredible,well all of em really,i have tried pastrami before from a store bought corned beef brisket with a recipe I found online but I dident much care for it,i  need a recipe from start to finish with brine directions,i guess im looking for pastrami with some zip,the last one I did was really bland,i was reading that you leave brisket in brine for 10 days? some help would be appericated,

post #2 of 2

I thought Dert's Pastrami thread was really good.

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