Long time lurker, figured I'd finally sign up.
I'm fairly experienced in the world of standard BBQ, but an amateur with smoking. I've recently started smoking on my Weber Kettle with a Smokenator had some good results (and some duds). I decided to pick up an MES electric (got the 30"). I had considered the WSM, but find the charcoal smoking process to be a bit to hands on at this stage (love the process, but hard to dedicate the time to a charcoal smoker consistently at this stage).