- Oct 23, 2013
- 169
- 13
just got a 1930s ge monitor top fridge and am gonna turn it into a classy vert smoker. ive been toying with heat sources and am leaning away from electric( which is wayyyyy more convienient) as i am going to trailer it for events as well as cold smoke at home. i have two barrel pits and a cheap gas vert smoker, but there nothing as cool as this if i do it correctly. any ideas?