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Hello from Florida

post #1 of 7
Thread Starter 
Hi everyone. New to the forum but not to grilling and smoking. Started off with a weber kettle grill and picked up a r2d2 style brinkman smoker. Currently I have a Charbroiler Dual gas/charcoal and a old r2d2 smoker. I've tried almost everything I could think of to cook/smoke. Heck I even cooked a Mrs. Smiths peach pie on the Weber years ago! Here is my current setup. 6ubytesy.jpg
post #2 of 7
Welcome to SMF!

Not sure what part of Florida your in, but there is a gathering in a little over a month if you would like to drop in and say hi or even stay a while. Your are more then welcome to. Here is a link to the thread.
post #3 of 7

texas.gifHello, and Welcome from East Texas. This is a great site, lots of good information and great people.




post #4 of 7

Welcome to the forums!  You've found the best place I know for sharing ideas on smoking, grilling, curing, etc.  There are plenty of friendly, knowledgeable folks here who really enjoy helping one another.  Looking forward to your input here, and just ask when you need anything...someone here will surely have the answer.



post #5 of 7
welcome1.gif to SMF!!! We're happy you joined us! We have over 50,000 members now who just love to share what they know. You've come to the best place on the net to learn and share everything Q!!!

Like JarJar said, come meet all your Southern smoking buddies at the SFL Gathering!!! Gonna be a lot of fun!!!
post #6 of 7

welcome1.gifto SMF!  We are so glad you joined us! 


If you didn't read the "Terms of Service" notes.....please do.  There are a few things that everyone should know about those pesky little rules before plunging into the forums and some guidelines of how to interact within the forums. Off site links are not allowed here at SMF per TulsaJeff. Not that you have done anything wrong....just a little bit of FYI for new members!


If you need any help roaming around the forums....just holler!  Happy to help out!



post #7 of 7
Thread Starter 
Thanks everyone! I am located in Beverly Hills. Looking forward to sharing a idea or too with everyone! Already seen a few recipes that I WILL try here In the future.

Happy Grillin!
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