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First try St. Louis style ribs..

post #1 of 7
Thread Starter 

I have done ribs many times but have never really been very happy with them. They are good but not great. So I have been reading up on ribs here and found some good info. So Sunday I thought I would give it another try.

 

My wife and son said they were the best I have ever made! So I guess that is something and there were no leftovers.

 

So here are my first attempt at Cutting the ribs St. Louis style (just put on the smoker with mesquite chips).

 

I used the 3-2-1 method so here they are after foiling

 

And here they are plated with homemade fries and some corn

post #2 of 7
good deal.. We read what the family said... but what was your opinion
post #3 of 7
As long as the family say thr great then its à win for everybody, Keep up the great work and smoke on brother
post #4 of 7

Love some good ribs....if the family is happy then there ya go!

 

Kat

post #5 of 7
Thread Starter 
Quote:
Originally Posted by JckDanls 07 View Post

good deal.. We read what the family said... but what was your opinion

I agree with them. They were by far the best I have made. The bone just slid right out. 

post #6 of 7

Those look great, Link...nicely done!

 

Red

post #7 of 7

Those look very tasty! Well done!

 

Disco

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