No problem - I came up with this based on several other recipes I had read. Here is the basic mix
1 1/2 boxes Crispix (12.8oz box)
1/2 can potato stix (15oz can)
3/4 bag small pretzels (14oz bag)
1/2 box Cheerios (14oz box)
1 bag corn chips (12oz bag)
8oz sliced almonds
4 tsp celery seed
2 1/2 Tbspn garlic powder
2 1/2 Tbspn onion powder
3 Tbspn rub (use your favorite meat rub - store bought or homemade)
2 Tbspn cajun seasoning
10 Tbspn worcestershire sauce (1/2 cup + 2 Tbspn)
3 sticks butter
Optional - If you want it saltier add 1 1/2 Tbspns fine popcorn salt
Mix all your snacks up well. Melt the butter & add the worcestershire sauce & spices. Mix it all up really good & give it an old fashioned taste test. If it suits your taste great - if not make small adjustments till it does...
Once the spice mixture is ready pour it a little at a time over the snacks stirring them well so that everything gets a thin coating of the spice mixture.
Now to make the extra spicy version like I like
I grow my own hot peppers & take a lot of them to dry out. I quarter them up & dry them in a dehydrator. I then grind them up in a mortar & pestle.
I turn it into a nice powder
To make the extra spicy I mixed 1 Tbspn each of habanero, Hungarian wax & roasted cherry bomb (the red pepper flakes at pizza shops) I sprinkled the mix on gradually to 1/4 the snack mixture stirring well to get even coverage.
I smoked everything with oak for 2 hours with the smoker set at 250* stirring well every 15 minutes & in my opinion the snack mix turned out great