A fella up at the country store where I eat breakfast belongs to a church where they have a hunting club. He has been giving me at least 2 deer a week. I have been giving a lot of it away to some people in the area who are in need but I saved some for fresh breakfast sausage. Here is 40lbs of 50/50 venison and pork shoulder. Salt, pepper, ground sage, pepper flake and a little turbinado sugar.... They turned out pretty tasty..... I am not a big fan of venison but these deer must be corn fed because the game taste in barely noticeable if not a all....
Thanks for looking
Joe
Thanks for looking
Joe