Brown sugar-Maple syrup bacon

linguica

Master of the Pit

Sep 8, 2012

1,170

28

Centeral Coast California

• Oct 7, 2012

• #1

Brown sugar maple bacon                                             My first try was seven years ago

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• linguica
• Oct 7, 2012

Cured and dried

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• linguica
• Oct 7, 2012

4 hrs smoke

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• linguica
• Oct 7, 2012

That's right...... a Big Cheif             and AMNPS

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• linguica
• Oct 7, 2012

Into a cast iron skillet

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• linguica
• Oct 7, 2012

 Tasty

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• linguica
• Oct 7, 2012

My breakfast                   PS the eggs are from my own chickens!

 

Last edited: Oct 9, 2012

papagrizz

Meat Mopper

Dec 28, 2011

266

13

Back to the "People's Republic of Illinois"

• Oct 7, 2012

• #2

Looks tasty, and thanks for reminding me, my bacon stash is a bit low...

 

DanMcG

Smoking Guru

OTBS Member

SMF Premier Member

Feb 3, 2009

5,673

2,903

Central NY

• Oct 7, 2012

• #3

Nice work and nice meaty bacon!!!

 

jrod62

Smoking Guru

OTBS Member

Group Lead

Jun 13, 2011

5,009

41

New Athens IL

• Oct 10, 2012

• #4

Looks good Thumbs Up

 

thomas phillips

Meat Mopper

Aug 3, 2012

173

15

Valmeyer Illinois

• Oct 10, 2012

• #5

That Bacon looks mighty nice!!
 

 

diggingdogfarm

Master of the Pit

Jun 23, 2011

4,648

178

Southern Tier of New York State

• Oct 10, 2012

• #6

Looks great!!!!


~Martin

 

scarbelly

Gone but not forgotten. RIP

OTBS Member

Jul 26, 2009

14,298

74

• Oct 10, 2012

• #7

Looks like it came out great 

 

fpnmf

Gone but not forgotten. RIP

OTBS Member

Jul 19, 2010

7,279

82

Fl

• Oct 10, 2012

• #8

Nice!!

 

celticgladiator

Meat Mopper

Jul 17, 2010

225

13

Southeastern SoDak

• Oct 10, 2012

• #9

Looks amazing

 

smokinhusker

Legendary Pitmaster

Oct 20, 2010

8,174

78

Mountains west of Colorado Springs, CO

• Oct 12, 2012

• #10

Looks great!

 

zzerru

Meat Mopper

SMF Premier Member

Apr 14, 2007

182

108

Ann Arbor

• Oct 13, 2012

• #11

Maple bacon is my favorite, hands down. Great job!

 

smokeyj1

Newbie

Dec 23, 2012

15

10

Central Valley, California

• Dec 24, 2012

• #12

Yum!
 

 

jimdepo

Fire Starter

Jan 8, 2013

39

11

Palm Bay,Florida

• Jan 13, 2013

• #13

Geez, does that look great,or what? I'm lookin to get a Big Chief also.Waiting for the price to fall to around $100.
 

 

trizzuth

Smoke Blower

Apr 20, 2012

136

14

Southcoast Mass

• May 12, 2013

• #14

Hey, at what point do you add the maple syrup? I am curing ten plus pounds very soon and have home made syrup I'd like to use,. Using Morton's smoke flavored sugar cure this time for the cure. Thanks!