Haven't posted Qview in a while, my 4th BB Ribs

raymo76

Smoking Fanatic

Original poster

Aug 8, 2011

721

37

• Jul 6, 2012

• #1

5 Hours, no foiling, hickory and cherry splits. Perfect bite through ribs.

 

Last edited: Jul 6, 2012

ngasmokehead

Fire Starter

Jun 27, 2009

73

12

Cartersville, GA

• Jul 6, 2012

• #2

Wow! Love your rig...and the ribs look awesome! Well done!

 

raymo76

Smoking Fanatic

Original poster

Thread starter

Aug 8, 2011

721

37

• Jul 6, 2012

• #3

Thanks man, I appreciate it. I did 5 racks of baby backs and a 15 pound brisket which I cooked for my beans recipe. I divided the cooked brisket into 1 lb increments and used the food saver to seal them and throw them in the freezer, I also did that for one whole rack of ribs as well.

If you didn't know that's a Lang 36.

 

ngasmokehead

Fire Starter

Jun 27, 2009

73

12

Cartersville, GA

• Jul 6, 2012

• #4

Sounds great. And don't worry, I know Lang Cookers...been dreaming and drooling over them for years...Great job!

 

irie

Meat Mopper

Oct 11, 2010

202

16

Southern California

• Jul 6, 2012

• #5

holy crap those are some good looking ribs! nice smoker too!

 

deannc

Master of the Pit

Jun 13, 2010

1,153

24

Cradle of Cue, NC

• Jul 6, 2012

• #6

Great looking ribs!  Debating on pulling the trigger on a Lang this summer.  It'll just be a little hard to hide from the wife. LOL

 

raymo76

Smoking Fanatic

Original poster

Thread starter

Aug 8, 2011

721

37

• Jul 7, 2012

• #7

DeanNC said:

Great looking ribs!  Debating on pulling the trigger on a Lang this summer.  It'll just be a little hard to hide from the wife. LOL

Click to expand...

If your wife is like mine a few months into using it she'll be ready for a bigger one! My wife bought it for me as a birthday gift, it was delivered in October, and last month she told me she's ready for a bigger one so I can cook more ABT's. We're thinking definitely a mobile unit either 48D or a 60 series.

---

Thanks for the kind words on my ribs fella's.

 

whittling chip

Meat Mopper

SMF Premier Member

Sep 18, 2011

297

15

Largo, FL

• Jul 8, 2012

• #8

Great job Raymo! How did I miss this post? The ribs look fantastic.

Sounds like you have a wife like mine, I wouldn't trade her or the Lang for anything!

WC