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Spare Ribs

post #1 of 7
Thread Starter 

Winn Dixie has spare ribs for $1.99/lb. Pretty cheap so I smoked a couple racks today doing the 3-2-1 at 225* with hickory. Brushed with olive oil and used the rub recipe I found online long ago.

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Out of package ready to trim.

 

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All trimmed up, membrane removed. Froze the trimmed off meat for beans, etc.

 

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Brushed with olive oil and rub applied.

 

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On the smoker.

 

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3 hours, time to foil.

 

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Out of the foil.

 

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All done.

 

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I was kinda scared pulling them off because they looked dryer than usually. Took them in the house and cut a couple and they were moist inside. Never seen the outside look that dry before but they were good. BBQ sauce on the side to dip in.

 

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post #2 of 7

I would eat those!

 

Good luck and good smoking.

post #3 of 7

Lookin' pretty good!...JJ

post #4 of 7

Very nice!!!

Great Bark too drool.gificon14.gif

post #5 of 7

They look perfect.......................icon14.gif

 

Joe

post #6 of 7

They look yummy 

post #7 of 7

looks good man!

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