lima beans

ac45acp

Smoke Blower

Original poster

Dec 23, 2011

115

11

Bisbee Arizona

• Jan 18, 2012

• #1

i love lima beans. a couple pounds of dried limas and some smoked pork neck bones. just enough chicken broth to cover by about 2 inches and simmer all day until just about done. last couple hours remove lid crank up the heat a little an let 'em cook down in their own "gravy".  mighty fine.

 

ecto1

Master of the Pit

OTBS Member

Feb 22, 2010

2,131

28

Spring, Tx

• Jan 19, 2012

• #2

We eat lima beans I like it more in a bean soup.  There is a very famous BBQ joint just north of me (New Zion Missionary Baptist Church BBQ) that serves lima beans as their main side.  

 

arnie

Smoking Fanatic

Feb 20, 2010

648

14

West Liberty, Iowa

• Jan 19, 2012

• #3

Can't get enough lima beans. they make a great addition to baked beans also

 

kryinggame

Smoking Fanatic

Nov 16, 2007

543

30

Charlotte, NC

• Jun 3, 2012

• #4

Hey man,

So do you use chicken broth instead of water? I've never heard of that before.

ac45acp said:

i love lima beans. a couple pounds of dried limas and some smoked pork neck bones. just enough chicken broth to cover by about 2 inches and simmer all day until just about done. last couple hours remove lid crank up the heat a little an let 'em cook down in their own "gravy".  mighty fine.

Click to expand...

 

ac45acp

Smoke Blower

Original poster

Thread starter

Dec 23, 2011

115

11

Bisbee Arizona

• Jun 3, 2012

• #5

i use homemade chicken broth when i have it and water when i don't.

tony
 

 

kryinggame

Smoking Fanatic

Nov 16, 2007

543

30

Charlotte, NC

• Jun 3, 2012

• #6

Tony, all night I was thinking of baby lima means and pork neck bones. Generally, i'll eat this in the winter. Despite being 82 degrees here in Charlotte, I'm going to make some today. Can't wait.

Thanks!