Mobile Smoker Q-veiw
- Thread starter spec
- Start date
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I did up some Chili pork to go with the beef...and some B-Fast sausage...as well as a couple batches of Jerky...3 more jerky's to go...
Then grind Hamburgers, and chili beef
Then grind Hamburgers, and chili beef
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I dunno if anybody noticed my new avatar...
Here's my new logo....
Somebody here did it
A million thanks
Here's my new logo....
Somebody here did it
A million thanks
cdldriver
Meat Mopper
frosty
Master of the Pit
Spec, good job!
That logo looks GREAT! Blow it up to put it on the T-shirts, business cards, camper side, bill boards, WEAR IT OUT! Congrats.
That logo looks GREAT! Blow it up to put it on the T-shirts, business cards, camper side, bill boards, WEAR IT OUT! Congrats.
sunman76
Master of the Pit
cdldriver
Meat Mopper
JELLY BEAN SAUCE IS BORN
I've been waiting for the peppers to thicken the marinade to a syrup...
Blended them up this morning
Modello's, Tobasco,Habbies, and Cuyanne...Pickled....AGED...Wait wait wait.....and WAIT SOME MORE...Grind...and Taste...
MMMMMM
SORTA SWEET AND TANGY....
I GOT ROBBED...NOT MUCH HEAT
WAIT...
I THINK........
WHAAAAAAAAAAAAAHOOOOOOOOOOO THERES THE KICK
WHERE'S MY BREAD AND MILK
Iput this here cuz it will be in the rewards for Kickstart
I make this sauce to go with one of the signature dishes that will be for breakfast on the truck
One pan potato B-fast...my favorite
After a couple hour rest thesauce will get reblended and thinned down with it's "Syrup"
It's a little thick now
I make this sauce to go with one of the signature dishes that will be for breakfast on the truck
One pan potato B-fast...my favorite
After a couple hour rest thesauce will get reblended and thinned down with it's "Syrup"
It's a little thick now
cdldriver
Meat Mopper
Been a long time since I had something to post here...Too long...
I've aquired some goodies for the kitchen, altho the truck itself fell thru- So I'm still searching for a truck to convert
Website is almost ready...I'm sooo slow at adding stuff...Here's some pix
I secured the land for my garden only have 5 acres tilled now...but up to 10 if I need
I've aquired some goodies for the kitchen, altho the truck itself fell thru- So I'm still searching for a truck to convert
Website is almost ready...I'm sooo slow at adding stuff...Here's some pix
I secured the land for my garden only have 5 acres tilled now...but up to 10 if I need
Just an update
Brought this home today
300 gallon smoker...Reverse flow baffled, with a added tray for extra smoke or heat for grilling, 5 hours into the burn-in only 8 hours to go...Oak and cherry... I'll add the apple and Maple at the end of the burn in...Been burnig in between 250 and 400* Burnrd in the paint...Building the layer...Tomorrow I'll add the silky layer...Hot and heavy...
Brought this home today
300 gallon smoker...Reverse flow baffled, with a added tray for extra smoke or heat for grilling, 5 hours into the burn-in only 8 hours to go...Oak and cherry... I'll add the apple and Maple at the end of the burn in...Been burnig in between 250 and 400* Burnrd in the paint...Building the layer...Tomorrow I'll add the silky layer...Hot and heavy...
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