Roasting green chiles...mini Q-view

hmcm

Smoke Blower

Dec 14, 2010

133

13

Upland, California

• Aug 28, 2011

• #21

Hatch chili is the only way to go!  After I roast them, I freeze them as well. I put them in ziplock bags, freezer type.  About 5 or 6 to a quart size bag.  Then, just pop a bag out of the freezer, put in the microwave for about 3 or 4 minutes and the skin just peels off real easy.  Chop it up, add some salt (or smoked salt if you have some, mmm tasty!), coarse black pepper, garlic salt and a little minced white onion.  Best thing you'll ever put on a burger, pulled pork sandwich, brisket sandwich, pizza, eggs, burritos, soup, beans, chili rellenos, meatloaf, huh, have I left anything out?? 

My 9 year old daughter even mixed it in her macaroni and cheese for lunch today.  It was actually really good there too!  It basically adds a little kick to whatever you want...

I'm hungry now!

 

tyotrain

Master of the Pit

Mar 31, 2010

2,407

19

Upstate new york

• Aug 28, 2011

• #22

 

alaskanbear

Smoking Fanatic

SMF Premier Member

Apr 24, 2011

664

25

Winnsboro, Texas

• Aug 28, 2011

• #23

GOOD gosh man--what a haul and what a roaster!!  I am green with envy.  Not much of a pepper plantation up here in Alaska, but Kuddos for you lucky ones down in the lower 48!

My big haul--store bought of course;



Rich

 

Last edited: Aug 28, 2011

dtcunni

Meat Mopper

Original poster

Thread starter

Dec 1, 2010

253

11

Columbia, Missouri

• Aug 29, 2011

• #24

Hmcm, you do the same thing I do except I like to add just a little lea & perrins and a little butter if I'm eating them by theirselves as a side. Very good compliment IMHO.

 

austinl

Smoking Fanatic

May 31, 2011

339

13

Central Oklahoma

• Aug 29, 2011

• #25

This inspired me to go pick some up but I wasn't sure what to do with them until a guest gave me a Mexican cook book and I had left-over beer the next morning and the solution presented its self, the universe just comes together sometimes.

Frijoles Borrachos (drunken beans)

 

dtcunni

Meat Mopper

Original poster

Thread starter

Dec 1, 2010

253

11

Columbia, Missouri

• Aug 30, 2011

• #26

That looks like a bunch of farts waiting to happen! :biggrin: But it also looks really good! Chilis, beans, and onions are a very nice combo unless you're asking my wife!

 

wyocurt

Newbie

Sep 5, 2011

4

10

• Sep 5, 2011

• #27

Chili's look great

 

michael ark

Master of the Pit

Feb 11, 2011

2,425

32

Jonesboro Ar

• Sep 6, 2011

• #28