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Canadian Bacon and Dried Beef (cured & smoked) - Page 3

post #41 of 45
Thread Starter 
Quote:
Originally Posted by stjoeguy1122 View Post

I see this is an old post. Have you modified you procedure any?


Although I rarely smoke both Dried Beef and Canadian Bacon at the same time like this one, I haven't changed any of my methods of doing either one.

 

Could be less confusing to go to one of the Step by Steps that shows them done individually, and the newest ones are probably the easiest to follow.

 

Go to my Index by clicking:

 

 

Bear

post #42 of 45

Tried the Canadian Bacon and dried beef (I used venison). Both came out SUPER. This has been one of my best smokes, and I'm at it a few years. Thank you Bear, you have taught me a lot. Ernie

post #43 of 45
Thread Starter 
Quote:
Originally Posted by OLDEBOONE View Post
 

Tried the Canadian Bacon and dried beef (I used venison). Both came out SUPER. This has been one of my best smokes, and I'm at it a few years. Thank you Bear, you have taught me a lot. Ernie


Thank You Much, Ernie!!

 

I Appreciate the comments!

 

Bear

post #44 of 45

Here is another one I have made several times and failed to leave a comment or a point, Forgive me Bear

 

 

points1.png

 

 

Gary

post #45 of 45
Thread Starter 
Quote:
Originally Posted by gary s View Post
 

Here is another one I have made several times and failed to leave a comment or a point, Forgive me Bear

 

 

points1.png

 

 

Gary


Thank You Gary!!

This is an Oldie, and this was the first time I ever made Canadian Bacon & Dried Beef in the same smoke---Worked real good!!

 

And Thanks for the Points!!

 

Bear

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