So...I have been smoking meat for about two months now and having loads of fun!
My Q-views have included spatchcock chicken, wings, ribs, and bacon...MMMM :P
Unfortunately, the paint on my SFB has bubbled and chipped away verrrry quickly...
Almost instantly...but definitely quickly...the paintless area has become rusty :(
Any quick maintenance tips for this problem? Should I just sand and paint with high temp?
This may seem like a simple fix to most...but I am a far cry from a handyman.
Thanks everyone ~ yours in smoke!