SmokingMeatForums.com › Forums › Smoking Supplies & Equipment › Charcoal Smokers › Char Broil American Gourmet Deluxe...........
New Posts  All Forums:Forum Nav:

Char Broil American Gourmet Deluxe...........

post #1 of 5
Thread Starter 

Hey all I haven't been around in a while with work and the kids but the Missus surprised with with the above mentioned smoker for Father's Day.  Here is my situation....I am stationed in Italy and do not speak a word of Italian. 

 

If anybody is interested in participated in some kind of trade I would really like a charcoal basket.  

 

Can not send wine through the mail but I can send Oil, Olives, Lemoncello.

 

Anybody willing to accept send me a PM and let me know and we can work out the details.

 

Also any good analog thermometer recommendation's would be greatly appreciated, as this is my first venture into charcoal smoking.  Been using the GOSM propane and that has been rock steady but a little small to put a pig on.

 

Jeremy

post #2 of 5

JUST A THOUGHT

 WHY NOT ORDER IT DIRECT HAVE IT SENT TO YOUR HOME OR BASE

FOR TRANSFER TO YOU??

post #3 of 5

 OR TAKE MEASUREMENT AND MAKE ONE

EG: MINE IS 12X12X6

post #4 of 5
Thread Starter 
Quote:
Originally Posted by lateferdinner View Post

JUST A THOUGHT

 WHY NOT ORDER IT DIRECT HAVE IT SENT TO YOUR HOME OR BASE

FOR TRANSFER TO YOU??

If you want to send me the 84.99 to purchase and ship over here then awesome lets set something up!
 

Quote:
Originally Posted by lateferdinner View Post

 OR TAKE MEASUREMENT AND MAKE ONE

EG: MINE IS 12X12X6

I thought about making my own but all the metal that I have looked at seems to be galvanized.

 

 

post #5 of 5

THE BULK OF PEEPS ON THE THREAD USE EXPANDED METAL LIKE

THE STUFF YOU WOULD USE ON STAIRS OR ON A PLATFORM

  IS A ELONGATED CRISS CROSS

New Posts  All Forums:Forum Nav:
  Return Home
  Back to Forum: Charcoal Smokers
SmokingMeatForums.com › Forums › Smoking Supplies & Equipment › Charcoal Smokers › Char Broil American Gourmet Deluxe...........